Marinara Zoodles

Experience a healthy twist on pasta night with our Marinara Zoodles! These spiralized zucchini noodles provide a light and fresh alternative to traditional pasta, smothered in a rich, flavorful marinara sauce. Garnished with fresh basil and vegan cheese, this dish is not only delicious but also incredibly simple to prepare. Ideal for a quick weeknight dinner, it's a delightful way to sneak more veggies into your meal while satisfying your pasta cravings!

Ingredients:

  • 2 medium zucchinis, spiralized

  • 1 cup marinara sauce

  • 1 tablespoon olive oil

  • 2 cloves garlic, minced

  • 1/4 tsp red pepper flakes - optional

  • Fresh basil for garnish

Instructions:

  1. Heat olive oil in a skillet over medium heat. Add garlic and sauté for 1 minute.

  2. Add zucchini noodles and sauté for about 3-4 minutes until slightly softened.

  3. Pour marinara sauce over the zucchini noodles and stir to combine. Cook for an additional 2-3 minutes until heated through.

  4. Garnish with fresh basil and red pepper flakes if desired.